Chigadzirwa chigadzirwa:
36-38% brix inotonhora kuzorora dhiramu madomasi
BRIX: 28-30 / 36-38%
MAITIRO: HOT BREAK / COLD BREAK
BOSTWICK: 6-9CM / 30SEC
LYCOPENE: 50MG / 100G MIN
COLOR A / B: 2.10MIN
ACIDITY: 8% MAX
HMC: 40 MAX
PH: 4.0-4.4
SHELF HUPENYU: 2 MAKORE

Mbishi zvigadzirwa:
Tinongoshandisa matomatisi emhando yepamusoro,
Zvakanakira
Yakakura tembiricha mutsauko
Nguva yakareba yezuva
Kunaya kudiki
Mamiriro ezvinhu akasarudzika
Kukura kukuru
Yakakwirira mu lycopene
Yakakwirira mune zvakasviba
Yakaderera muforoma

LAB:
Tine hunyanzvi hunyanzvi hwekuongorora:
BRIX, A / B COLOR, bostwick, HMC
CERTIFICATE:
Tine HALAL, HACCP, ISO, FDA chitupa, isu zvakare tinogona kuita SGS uye BV kuongorora.
Zvigadzirwa edu paseed 550 inspections. Iye zvino tiri isu chete toga kupa matomatisi kune International Red Cross.
Kurongedza & Dhirivhari:
Yemukati mabhegi eseptic: isu tinongoshandisa yepamusoro 5 bhegi rehomwe
Yakarongedzwa mumadhiramu: Yakarongedzwa mumadhiramu e220L, madhiramu mana / pallet, madhiramu makumi masere / 20'FCL