Yakaderera Shuga Instant Dry Yeast PIONEER Instant Active Dry Yeast
- Product Type:
- Kuzvimba
- Nzvimbo Yekwakabva:
- Hebei, China
- Zita reBrand:
- OEM
- Model Number:
- Low Shuga
- Kurongedza:
- Bag
- Certification:
- HACCP, ISO
- Fomu:
- Upfu
- Sherufu Hupenyu:
- 2 Makore
- Huremu (kg):
- 0.5 kg
- Kuzvimba Type:
- Mbiriso
- Ingredient:
- Natural Yeast
- Type:
- High Shuga Yakaderera Shuga
- Ruvara:
- Chiedza Yellow
- Pakeji saizi
- 500g
- Kunhuwa:
- Yeast Special Kunhuwa
- Yekutanga Ingredient:
- Saccharide
- Product name:
- Instant Active Dry Yeast
- Dosage:
- Kuwedzera Vanatsiridzo
- Application:
- Steamed Bread
- Zita:
- Yakaderera & Yakakwirira Shuga Yekubika Yeast
Hebei Tomato Indasitiri Co, Ltd ndiyo inotungamira kugadzira uye kutengesa kunze kwematomatisi paste kuChina, inyanzvi mukugadziridza marudzi ese ematomatisi paste, Instant Active Dry Yeast.
1) Zvigadzirwa zvedu
Zvinotsanangurwa zveInstant Dry Yeast | |||||
Tsanangudzo | Kusiyana kwembiriso | Mabhegi / Carton | Makatoni/ 20′FCL | NW / 20′FCL | Sherufu Hupenyu |
70G/BAG (12bags/mukati, 5inners/ctn) | Low Shuga | 60 | 3300 | 13.86 Matani | 2 Makore |
72G/BAG (12bags/mukati, 5inners/ctn) | Low Shuga | 60 | 3300 | 14.256 Matani | 2 Makore |
75G/BAG (12bags/mukati, 5inners/ctn) | Low Shuga | 60 | 3200 | 14.4 Matani | 2 Makore |
100G/BAG (12bags/mukati, 5inners/ctn) | Low Shuga | 60 | 2350 | 14.1 Matani | 2 Makore |
90G/BAG (10bags/mukati, 6inners/ctn) | Low Shuga | 60 | 2500 | 13.5 Matani | 2 Makore |
400G/BAG | Low Shuga | 20 | 2050 | 16.4 Matani | 2 Makore |
450G/BAG | Low Shuga | 20 | 1900 | 17.1 Matani | 2 Makore |
500G/BAG | Low Shuga | 20 | 1750 | 17.5 Matani | 2 Makore |
500G/BAG | High Shuga | 20 | 1750 | 17.5 Matani | 2 Makore |
2) Kurongedza
Vacuum bag.
Zvigadzirwa zvinoiswa muvacuum bag.Katoni yega yega ine kodhi inoreva zuva rekugadzira.
3) Kushandisa
Sanganisa mbiriso neupfu nereshiyo ye0.8% -1%, wobva waisa mvura inodziya (inenge 30℃) woikurunga, wozogadzira chingwa kana mukanyiwa wavirisa zvakazara.Maminitsi gumi gare gare isa chingwa muovheni.
Yakaderera shuga pakare inoshanda yakaoma mbiriso inoshanda kune mukanyiwa neshuga yemukati iri pasi pe7%, haigone kushandiswa mune yakanyanya permeation pressure condition.
4) Kuchengeta
Chigadzirwa chinofanira kuchengetwa munzvimbo inotonhorera, yakaoma, ine mhepo, hupenyu hwesherufu makore maviri.Kana yangovhurwa, hupenyu hwesherufu hushoma uye kuchengetedza mufiriji kunodiwa.Zuva rekupera rinotaurwa pasuru.
5) Yedu yekutumira
6) Tradefair yedu
7) Bata nesu
Wako akavimbika,
Sandra Hao
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