Kaviri yakanamirwa domatisi paste TMT mhando Chinese fekitori
Overview
Quick Details
- Nzvimbo Yekwakabva:
- Hebei, China
- Zita reBrand:
- TMT
- Model Number:
- NON
- Brix (%):
- NON
- Yekutanga Ingredient:
- Tomato
- Ravira:
- zvishoma kuvava
- Huremu (kg):
- 70g-4.5kg
- Additives:
- kwete
- Packaging:
- Anogona (Makakani)
- Certification:
- ISO, HACCP, QS
- Sherufu Hupenyu:
- 2 years
- Product name:
- Kaviri yakanamirwa domatisi paste TMT mhando Chinese fekitori
- Raw Material:
- Fresh Ripe Tomato
- Kunhuwa:
- Pure Natural Flavour
- Packing:
- Canned
- Keywords:
- Tomato Pasta
- Kunhuhwirira:
- Mudiki Sour
- Kuchengeta:
- Nzvimbo Yakaoma yakaoma
- Style:
- Tin Brix 28%-30%
- NGUVA YEKUSVIRA:
- Mukati memazuva makumi matatu
- ODM&OEM:
- Zvinogamuchirika
Tsanangudzo
Product name | Kaviri yakanamirwa domatisi paste TMT mhando Chinese fekitori |
Raw Material | Fresh Ripe Tomato |
Brix (%) | 22-24%, 28-30% |
Storage | Nzvimbo Yakaoma yakaoma |
Certification | ISO, HACCP, QS |
Sherufu Hupenyu | 2 years |
Product Description
Raw material
Zvinhu zvedu mbishi
Izvo zvakasvibirira zvese zvinobva kuchirimwa chitsva muXinjiang, uko kune nguva yakareba yekupenya kwezuva pazuva uye musiyano mukuru wekushisa pakati pemasikati neusiku,saka madomasi edu anenguva yakareba yezuvapazuva uye domatisi yedu paste varizvimwe zvitsvuku zvakanyanya kunyanya.
Packing & Delivery
Zvakanakira matani edu
Magaba edu nawochena uye yeroCeramic coating mukati, kuitira kuchengetedza marata kubva pakuora.Pakurongedza matani, tinogona kuita zvesenyore kuvhura uye zvakaoma kuvhuranemasaizi akasiyana.
Makatoni edu
Katoni yematomatisi paste yedu ine matatu akaturikidzana ekuti asatyoke.
Kune tambo yekutumira,isu tinongoshandisa hombe, yakanaka uye inokurumidza kutumira mutsetse,ndezvekuti vatengi vagamuchire zvinhu nekukurumidza sezvinobvira uye kuchengetedza kutenderera kwemhando mumusika, asi isu hatishandise inononoka tambo yekutumira seMSC.
Profile yekambani
Hebei Tomato Industry Co., Ltd.yanga ichimhanya kubva 2007 muHebei, China, nemari yakazara iri USD3.75 miriyoni.Isu takasarudzika mukugadzirisa kwemarudzi ese emakakani tomate paste uye sachet tomato paste.Tinoshuvira kuwedzera musika wakawanda neshamwari dziri munyika kuti tigadzire ramangwana rakajeka pahwaro hwemabhenefiti.
Workshop
"Unhu Hwekutanga" ndiyo nguva dzose musimboti wedu wekugadzira tomato paste.
Fekitari yedu inovhara nzvimbo ye58,740 square metres.Ikozvino kugadzirwa kwegore negore ndiko65,000 matani.Tine9 mitsara yekugadzirayematomatisi emumagaba uye sachet tomato paste, inogona kuburitsamarudzi ose ezvirevo, se70g, 140g, 170g, 210g, 230g, 380g, 400g, 420g, 425g, 770g, 800g, 850g, 1kg, 2.2kg, 3kg, 3.15kg uye 4kg.Misika yedu mikuru inyika dziri muAfrica, USA neSouth America.
Kuendesa kune ICRC
Masevhisi edu
1.Tinogona kupa vatengisamples zvakasununguka, chetevanoda vatengi kutimira mutengo wekutakura, uye chii chimwe, tineyedu pachedu DHL account ine 50% kuderedzwa, iwe unogona zvakare kutibhadharira kutakura mberi uye isu tobva takutumira masampuli neakaundi yedu, izvo zvichadarokuchengetedza mari yakawanda kwauri!
2. Nguva yedu yekubhadharairi 30% dhipoziti uye chiyero chinofanira kuitwa ichipesana nekopi yeB/L, kana neL/C, isu tinofanirwa kutarisa kaviri uye kuona kuti tingabvuma here.
3. Delivery nguva: Mazuva makumi matatu mushure mechibvumirano chakasimbiswa, dhipoziti yakagamuchirwa uye yakanyorwa yakasimbiswa.
4.SGS uye BVzvose zvinogamuchirwa, unogona kungosangana navo kana uchida.
5.ISO uye HACCPzviripo.
6. Tineyedu pachedu nyanzvi mugadziri,inogona kugadzira dhizaini yakanaka uye nekukurumidza.
2. Nguva yedu yekubhadharairi 30% dhipoziti uye chiyero chinofanira kuitwa ichipesana nekopi yeB/L, kana neL/C, isu tinofanirwa kutarisa kaviri uye kuona kuti tingabvuma here.
3. Delivery nguva: Mazuva makumi matatu mushure mechibvumirano chakasimbiswa, dhipoziti yakagamuchirwa uye yakanyorwa yakasimbiswa.
4.SGS uye BVzvose zvinogamuchirwa, unogona kungosangana navo kana uchida.
5.ISO uye HACCPzviripo.
6. Tineyedu pachedu nyanzvi mugadziri,inogona kugadzira dhizaini yakanaka uye nekukurumidza.